Tag: BOSH!

Salted Caramel Chocolate Crunch Tart

Salted Caramel Chocolate Crunch Tart

During the past couple of years, Robert and I have transformed the way we eat. Meat and fish rarely grace our kitchen nowadays. We eat an almost entirely vegetarian diet, and we love vegan plant-based options. Why have we made this choice? Initially, it was because we were so concerned about climate change and the … Continue reading Salted Caramel Chocolate Crunch Tart

Advertisement
Hoi Sin Pancakes

Hoi Sin Pancakes

I had bookmarked this dish when I first flicked through my copy of Bosh! (the now iconic plant based cookbook from Henry Firth and Ian Theasby). It looked like so much fun, and easy to make. If you have a copy, turn to page 183 to see the beautiful photograph of this delicious starter. https://www.amazon.com/BOSH-Simple-Recipes-Amazing-Plants/dp/0062820680/ref=sr_1_1?crid=76BB4VLPQ8UH&keywords=bosh%21&qid=1650142916&sprefix=bush+%2Caps%2C730&sr=8-1Continue reading Hoi Sin Pancakes